Food and Nutrition Security

Presentation under this subtheme will focus on the following areas:

Kenya landscape CIFOR1. The role of the private sector in developing the aquaculture sub-sector for food security
2. Malnutrition and challenges relating from food insecurity
3. Striger and its challenges to food security
4. Irrigation for food security in Kenya
5. The Future of Food and Agriculture industry in Kenya
6. Climate change and forecasted agricultural trends
7. Challenges to food security of urban migration and possible solution
8. Food production versus fuel production. Is the third worlds food security at risk
9. Government of Kenya (?County), Policies on food security
10. Increasing productivity, commercialization and competitiveness in farming systems
11. Developing the value chains for effective value-addition
12. The use of ICT to reform delivery of agricultural services
13. Moving towards Sustainable Agri-food Systems
14. Small scale fisheries and food security
15. Sustainable fisheries in a changing environment
16. East African great lakes: economic opportunities and challenges
17. Soil and water conservation for enhancing agricultural productivity

Key note address: The role of the private sector in developing the agricultural sector for food security